A mixture of the hot and spicy pepper blend with a touch of garlic to enhance the flavor of these mouthwatering cheese curds. Munch them by the handful or zap them in the microwave for about eight seconds for a marvelous squeaky treat.
All Ballard Cheese Products Are Made From Pasteurized 100% rBst- Free Milk From our Jersey Cows.
Curd Pickup Information
Ballard Cheese Curds are made fresh to order and need to be ordered by 10:30 am Mountain Time on Monday for pickup on Tuesday afternoon.
To pick up your curds at the Ballard farm, please text or call our office phone at 208-934-4972 or cell phone at 208-420-1576 or email us at firstname.lastname@example.org
Curd Shipping Information
Curds ordered by 10:30 am Monday will normally be shipped Tuesday and arrive by Friday.