Ballard Garlic and Herb Cheese Curds combine light tones of garlic and the tang of Italian herbs to create an enchanting flavor combination that you are sure to love. Munch them by the handful or zap them in the microwave for about eight seconds for a marvelous squeaky treat.
All Ballard Cheese Products Are Made From Pasteurized 100% rBst- Free Milk From our Jersey Cows.
Curd Pickup Information
Ballard Cheese Curds are made fresh to order and need to be ordered by 10:30 am Mountain Time on Monday for pickup on Tuesday afternoon.
To pick up your curds at the Ballard Cheese, please text or call our office phone at 208-934-4972 or cell phone at 208-420-1576 or email us at firstname.lastname@example.org
Curd Shipping Information
Curds ordered by 10:30 am Monday will normally be shipped Tuesday and arrive by Friday.