Grilling Cheese
Regular price $12.99
Unit price per
Made in small batches in Gooding, Idaho, using high-quality milk from local Idaho dairy farms, this firm, sliceable cheese was made for the grill. Inspired by traditional halloumi, it has a distinctive layered texture that stands up to serious heat without melting away.
Grill it, fry it, or give it a quick sear in a hot skillet. The outside develops a golden, lightly crisp crust while the inside turns warm, soft, and creamy. Its clean, buttery flavor and subtle saltiness make it easy to pair with just about anything.
Slice it for sandwiches, thread it onto skewers, pile it onto salads, or serve it as the main event. No puddle in the pan. No disappearing through the grill grates. Just damn good cheese that shows up when the heat is on.